MASTER
 
 

Feb 6 Travers Training and Consulting

By The Rotary Club of St. Louis (other events)

Thursday, February 6 2025 12:00 PM 1:00 PM CDT
 
ABOUT ABOUT

Lunch, Learn, Connect - Menu - Grilled salmon with dill sauce on sauteed spinach with roasted Yukon gold potatoes

The Rotary Club of St. Louis